MIRAVAL’S TASTES:
OUR RESTAURANT
A "gourmet dinner" in the cozy atmosphere of our Restaurant is what you deserve to end up your day in the best way. Chef Paolo and his kitchen brigade will be glad to delight your palate with typical specialities of Trentino made with zero food miles products, and some others traditional Italian courses.
BREAKFAST
IStart your day with breakfast at the Miraval Hotel.
A rich continental breakfast is waiting for you with fresh croissants, homemade cakes,
seasonal fruit, salami and local cheeses, fresh eggs, coffee, cappuccino, orange juice...
GOURMET DINNER
The Restaurant of Miraval Hotel will deligh you with italian and local cuisine and exquisite wines.
We only use fresh products and bio fruit and vegetables directly from our vegetable garden.
Baby and vegetarian menu are also available.
FOOD AND WINE TRADITION OF THE VAL DI NON
The Non valley is well-known for "eating and drinking well" thank's to local products such as the famous Melinda apple PDO, the speck (seasoned ham) and alm cheeses.
Try our local dishes such as canederli (large round poached or boiled bread dumplings), Strangolapreti (bread and spinach dumplings), Polenta (corn meal mush), Strudel (apple pastry-cake).
The region of Trentino also produces high quality wine such as the Teroldego, Marzemino and Merlot wine.
Taste special homemade beer thank's to the local breweries located in our valley.
Grappa and liquors are also famous; try the apple-grappa and enjoy your stay in Non valley.
Give your Mountain Holiday a special taste!
